You too can enjoy the Money Mark

September 17th, 2009 • Recipes

You know, this sounds good:

1. Arrange your cheese on bread (1 cheese per side!)
2. Melt your cheese on bread (60 seconds)
3. Align your meat (2 piles!)
4. Heat your meat (30 seconds)
5. Flip your meat and heat it again (15 seconds)
6. Deposit your meat on the bread
7. Heat your french fries (cooking time varies)
8. Heat your (pre-cooked) bacon (10 seconds)
9. Delegate your bacon and french fries to opposide sides
10. Pour gravy on each side
11. Finish assembly and enjoy!

Go see. Then let me know.

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